Friday, March 19, 2010
Paperasse
Here’s how it went:
March 10:
PCVs receive a text message reminding us to renew res permits. For my stage, expiration dates are coming up; get on that.
March 14:
Deciding to head to Kaolack to get this out of the way, I make the mistake of sleeping in on a travel day. I’m rewarded with 6 hours of crowded, squishy transportation during the hottest part of the day. And my first bus broke down twice en route.
Why Kaolack? I’ve been informed that the office in my region’s capital hasn’t opened yet – no further explanation. And Dakar is a more expensive trip.
March 14, p.m.:
Upon arriving at the PC regional house, I’m told by 3 other volunteers that I am doomed to fail. The guy who signs off res permits is a dick; he won’t do it before the actual expiration date. And no one knows where the office is anyway, not even the PCV (M~) who lives in Kaolack.
March 15:
Tempting fate (my permit expires the 22nd), I head downtown to find this mysterious office and confront the evil troll guarding my legal status to be in this country.
M~ and I navigate trash heaps and construction pits before stumbling into a jail – no joke – which we then realize is exactly the building we need. We run as fast as we can past the incarceration area to an admin doorway. There, we find the Troll quite literally guarding the hallway.
I explain my quest, wave my soon (so soon!) to expire permit in his face, and get hit with the verbal equivalent of a cascade of arrows: each tip a sharp Wolof phrase insisting the renewal can’t and won’t be done before March 22.
Smiling, I pull out my two secret weapons: infinite patience (public transportation in a developing country requires it) … and a hand-written note to the Kaolack commissaire from my counterpart.
Residence permits can’t be renewed until the very day they expire?
“I understand, really, I do,” said in every language I know. “But can I please just speak with Mr. Fall for a moment, briefly, just to say hello? You see this note with Mr. Fall’s name and phone number? My counterpart will be furious if I don’t. Just to say hi. Salutations only, I swear. Nuyoo rekk.”
Eventually the Troll, weakened by my insistence on saying hello in a country where greetings are so important, caved. I was shown to Mr. Fall’s office where, a moment of name-and-note-dropping later, I found myself waiting while he went back out to smoothly request the Troll’s assistance in such a minor bureaucratic task. Seconds after that, I was in possession of the prized residence permit, renewed to the end of 2010.
I thanked Mr. Fall effusively and quickly snuck out the side door so as not to disgruntle the Troll again.
Just like that. Easy.
Telling this story later to my host-sister E~, she said, “Wow. You’re work like a Senegalese person now.” Yikes. Come December 31, 2010, though, I know how to navigate this bureaucratic mess again. Step 1: head to Dakar…
As an aside, I spent a lovely 36 hours in Kaolack. Post-adventure, M~ and I visited the local artisanal market and spent the rest of the day catching up in a restaurant. Nice.
Thursday, March 11, 2010
I've gotten good at SST (Senegalese Standard Time)
Anyway, some funny things from the last few days:
I. No matter how right you are, if you are a young, toubab (white) girl, you are always wrong. To get back to site last week, I rented a car with a couple of other volunteers. It’s a much more expensive alternative to public transport; but with a month’s worth of luggage, it was an attractive solution to getting home.
The only problem was that the car’s owner refused to take the route I laid out, swearing the paved road was a safer bet than the red bush-road for the last leg of the trip. Except that I actually live here now and I know that the paved road is a wreck, utterly beat up and potholed. What should be a 25-minute ride takes an hour and a half because the cars are forced to slow down and navigate the trenches. The bush-road, on the other hand, is in fine condition this side of the rainy season.
But having three counts against me (my age, gender and skin color), I couldn’t possibly be right. We took the paved road. The driver, unlike his boss, had never even heard of my port town; would you believe he was asking me, “Are we there yet?” every half hour?! The trip to N~ ultimately took an excruciating 3 hours. And topping off the day’s adventures in transport, I then had to wait 2 hours for the next pirogue. When I bitch about being isolated in spite of being this close to
II. On Saturday I went to buy some milk powder and laundry soap.
En route I
a) scared a donkey (hysterical), and
b) saw a charette with a sign reading “Hitler – Mar Salou – 1933-45” (uncomfortable and weird).
Ah,
Ndambe is a bean dish made with onions and spicy red sauce. Wander around any village or neighborhood any morning of the week and you’ll eventually find at least one woman selling homemade ndambe out of a large, shallow bowl. If you’re lucky, you’ll get your ndambe on tapalapa (village bread, as opposed to industrially produced crap) and the vendor might add in kane (hot sauce) or homemade mayonnaise or hardboiled egg. Some families eat ndambe as an evening meal, over rice or millet couscous, often with bread to ensure that you have an overdose of carbohydrates equal to the unusual quantity of protein in the dish. Ndambe is one of the few tricks of Senegalese cuisine worth bringing home. (We’ve already discussed introducing bean sandwiches to the American breakfast diet; it’s our post-service business plan.)
As ubiquitous as bean sandwich ladies are, my family in ML~ doesn’t eat ndambe –or beans in any form – all that often. So when I saw a plate of beans (black-eyed peas, I think) out in the sun the other day, I got excited. Hoping to subtly relay my enthusiasm through overeager curiosity, I asked E~ why she’d put the beans out in the sun, if that was an integral part of the cooking process.
Well, she replied, she’d been storing those beans just a little too long and des petites bĂȘtes (read: insects) had gone and eaten holes into every last been. Placing the metal plate out in the hot sun forced the bugs to crawl out of the beans and die. A quick look confirmed the fact: tiny black bugs were withering next to the precious black-eyed peas. Seeing my face turn what I can only assume was a disconcerting shade of green, she added, “All good beans have bugs. That’s how you know they’re good.”
…
That night we ate ndambe with shrimp, using tapalapa in lieu of utensils. It was one of the best meals I’ve had in 7 months, petites bĂȘtes notwithstanding.
And here is how wext (dried sea urchin, I think?) is prepared:
Dried, chopped and salted to keep away the flies, on a cinder-block in the middle of the compound.
Monday, February 22, 2010
More training sessions
But I'm wavering here (between optimism and depression) because the prospect of going back to my site, feeling so goddamn isolated and frustrated and dealing with jerks/creeps and other generally poor work partners, does not inspire the enthusiasm and motivation to go back. Argh. And I'm still really, really tired... which might explain why this post is so uninspired. [I probably stayed up too late watching those HIMYM episodes. ;)]
Sunday, February 21, 2010
WAIST+IST = sleepy
We've been back in Thies for almost a week now and our training sessions have been going fairly well. Some have been less successful/informative/worthwhile than others. [Note to self: don't try to teach about the importance of intimacy in an adult classroom while you yourself are wearing dark sunglasses and ignoring questions.] A session we had on food security and the process for certifying artisanal food products was fascinating. We learned that only 30% of market transactions here are in the formal sector, so any effort to formalize more of it could be kinda cool. I'm just grateful to finally get some relevant training to take back to my community; hopefully I CAN do something productive in the next 21 months.
And...I'm starting to lose focus (a bed and an episode of How I Met Your Mother are calling me). Anyway, we are staying in the center this weekend instead of our homestays. This morning a whole bunch of us took advantage of the day off to go to a nearby monastery known for its goat cheese. We sat through an exceptionally long Lenten mass and were rewarded with delicious, delicious goat cheese. We all ate too much and were happy happy happy (I swear I'm not just speaking for myself here).
Ok. That's all I can do. Goodnight!
Tuesday, February 9, 2010
Permagardening
There are pictures on Picasa. You can check out the permagarden plot my group prepared today. You can see what happens to a white shirt when you're dumb enough to pick up a sack of charcoal. And you can see just how happy an Eco-T vol can look when she has something to show for the day's work.
Next up: Dakar for the All-Vol conference and some drunken softball playing. Back to Thies next week for the rest of our In-Service training.
Sunday, February 7, 2010
Gratitude
I am so grateful (and lucky!) to have this surrogate family.
:D
Wednesday, January 27, 2010
La lutte
Having suffered through another excruciating hour with my language tutor with only the solace of the excitement to follow, I headed into town to meet E~. I found her at a friend’s house, where the buzz of anticipation was decidedly less high-pitched than I expected. In fact, the women barely seemed to register the loud speaker noise coming from the village square and they were in no hurry to head in that direction. It took the time to make and drink tea (at least an hour) before E~ and I took our leave.
Saturday night was the continuation of the lutte. This time, E~ and I and a bunch of children showed up early, before the lutteurs even, to snag some good seats behind the organizing commission. To our left was a dozen tam-tam drummers; to the right, half a dozen hefty female musicians who spent the night chanting praise-songs of the various wrestlers and notable village-people. The noise levels were beyond intense; the crowd’s reactions to the back-and-forth between the drummers and singers was almost as loud as the music itself. Again, there was some wrestling…which was ever-harder to focus on.
Sunday night was the most anticipated night of the lutte. Even all of the toubab tourists from the campements came, sprinkling the crowd with white and random camera flashes of light. The light- and middle-weight awards were presented, again with lots of praise-chants from those lady singers. And the winners took to dancing outrageously in the center of the tam-tam circle, much to the crowd’s delight.
Pictures and videos are up on picasa.